2024年3月12日发(作者：)

一、基础菜品

（Curried crab）) 咖哩蟹

（Egg crab）蛋蟹

（Steamed crab）蒸蟹

（Steamed crab in soya bean sauce）大豆酱蒸蟹

（Marinaded spicy crab）卤辣味蟹

（Roast crab with glass noodle）冬粉烤蟹

/（Grilled Steamed Lobster）蒸烤龙虾

（Fried prawns with bamboo shoots）竹笋炸虾

（Steamed prawns with garlic）大蒜蒸虾

（Grilled prawns）烤虾

（Marinaded prawns in fish sauce）鱼露卤虾

（Steamed salted prawns）蒸盐虾

（Roast prawns with glass noodle）冬粉烤虾

（Grilled fish）烤鱼

（Steamed Sea bass with chilli and lime sauce）红椒酸橙

酱蒸鲈鱼

（Steamed Seabass in soya been sauce）豆汁蒸鲈鱼

（ Hot & sour Snakehead fish）酸辣黑鱼

（Grilled Cuttlefish）烤墨鱼（乌贼

（Deep fried Garoupa fish with spicy sauce）辣酱炸鱼

（Grilled Conchs）烤海螺

（Braised sago with coconut）椰浆西米露

– （Grilled Cockles and Mussels）烤蛤及淡菜

（Fresh Oysters）生蚝

（Fried Scallops with Asparagus）芦笋煎扇贝

( Fried Oysters )炒牡蛎

(Fried Morning Glory)炒牵牛花

（Fried water mimosa）炒水含羞草

（Mixed vegetables in red gravy）卤综合蔬菜

（Roast spareribs with Chinese Broccoli）甘蓝烤小排

（Hot & Spicy prawns soup ( Tom Yum Koong )香辣虾汤

泰国菜品中英文对照

（Shark Fin soup）鱼翅汤

（Fish maw soup with crab meat）蟹肉鱼肚wdem

（Mixed seafood soup）海鲜汤

（Mixed Chinese seafood soup）中式海鲜汤

（Deep fried fish cake）炸鱼饼

（Deep fried Shrimp balls）（小）虾球

（Deep fried prawn rolled cake）炸（大）虾卷

（Deep fried crab meat rolled cake）炸蟹肉卷

（Assorted seasonal fruits）什锦季节水果

（Deep fried Garoupa fish in soya bean sauce）豆汁炸鱼

（Steamed Sea bass with fish

sauce）鱼露蒸鲈鱼

（Fried prawns with spicy sauce）辣酱炒虾

（Deep fried fish in thai north style）泰北炸鱼

（Fried rock lobsters with chilli in chiness style）辣炒龙虾

（Fried crab with black pepper）黑胡椒炒蟹、

（Live lobster sashimi）龙虾生鱼片

（Fried prawns with black）olive in hot dish铁板虾

（Fried live grouper with black peper）黑胡椒炒活鱼

（Grilled river prawns）烤溪虾 、

（Grilled sea bass）烤鲈鱼

（Deep fried fish in thai north-east style）东北泰式炸鱼

（Deep fried fish with spicy salad香辣沙拉炸鱼

（Sauteed oysters with corn flour in hot dish）铁板牡蛎

（Sweet dumplings in hot ginger syrup）姜汁甜汤

二、分类

（一）APPETIZER（开胃菜）

Spiced to desire ground pork or chicken salad cooked in

lime juice, chili pepper and fish sauce

香辣猪肉或鸡肉，青柠檬汁，辣椒，鱼露

Fried fish cake, spiced with Thai curry and kaffir lime leaves

炸鱼饼配泰式咖喱，青柠檬叶。

Fried Fish Cake----------TodMunPla

炸鱼饼

BeefSalad-----YamNeua

牛肉色拉

Spicy Pork / Chicken Salad--------------------Laab Moo / Gai

香辣猪肉/鸡肉色拉

Spring Roll -----------PohPhiaTod

春卷

Sour unripe mango, biting lime, salty fish sauce and crisped

catfish

青芒果，青柠檬汁，咸鱼露，炸鲶鱼。

Mackerel and fresh vegetables with a shrimp paste sauce

秋刀鱼，新鲜蔬菜，虾酱

Fried Wontons------------------------GeowGrob

油炸馄饨

Mackerel with Chili Sauce------Nam Prig PlaTu

秋刀鱼配辣椒酱

Chicken or Pork Satay-----------------Gai or Moo Satay

沙爹鸡肉或猪肉

Marinaded and grilled chicken or pork served on skewers

with peanut sauce

串烧（腌制烧烤）猪肉或者鸡肉，配花生酱

Pork, shrimp and vegetable in crispy wonton wrap

猪肉，虾米，蔬菜春卷（油炸）

Spiced ground pork in crispy wonton wrap

五香卤肉馅馄饨油炸

Rispy Catfish with Green Mango Salad--------- Yam

PlaDook Foo

炸鲶鱼青芒果色拉

Fried Tofu with Peanut Dipping Sauce----------Tou Hu Tod

炒豆腐配花生酱

Fried tofu served with hot cilantro and peanut sauce

炒豆腐，香菜，花生酱

（二）SOUP（汤类）

Clear Seafood Soup-------Tom Yum Goong

冬荫功汤

Chicken in Coconut Soup-----Tom KhaGai

椰汁鸡汤

Galangal flavored coconut soup

南姜椰汁鸡汤

Shrimp in clear soup made from lemon grass, kaffir lime,

hot pepper lime juice and fish sauce

柠檬草，青柠，辣椒汁，鱼露制成清虾汤

Bitter Melon Soup in Sparerib Broth-------Gang Jued Mara

苦瓜排骨汤

Clear bitter melon soup slow cooked in sparerib broth

苦瓜炖排骨汤

（三）ONE DISH DEAL（头盘）

Soft Palm Tree Salad--------Som Tam Yod Ma Praow

软棕榈沙拉

Curry fish sauce over rice noodles with fresh and boiled

vegetable

咖喱鱼汁配新鲜蔬菜盖交面

Large stir fried rice noodles with Chinese broccoli and soy

sauces

炒米粉配西兰花，酱油

Served with fresh vegetables and spiced to desire

新鲜蔬菜，香料

Chinese Fried Rice 中式炒饭------Kao Pad Nam Leab

Stir Fried Rice Noodles--------Pad See Ew

炒米粉

Exotic Chinese fried rice with minced black olive

中式炒饭配黑橄榄

Noodles with Fish Curry Sauce 咖喱鱼+面条 ----Kanom

Jin Nam Ya.

（四）BBQ CORNER（烧烤）

Grilled snapper------Plakapong Ho Bai Tong

烤鲷鱼

White or Red snapper in banana leaf

蕉叶烤白鲷（红鲷）

King Prawns----烤大虾-----GoongYaiPao

King Prawns grilled with Thai seasoning

泰式烤大虾

Spare Ribs---烤肋排----See Kong Moo.

Cooked to perfection

（五）MAIN COURSE（主菜）

Duck Curry-----Gang PedPhedYaang

咖喱鸭

Soft Shell crab in Curry-----Poo Pad Pong Carry

咖喱软壳蟹

Stewed beef and potato in an Indian style curry

炖牛肉和印度风味咖哩土豆

Whole fish pan fried and served with spicy tamarind sauce

油煎整鱼配辛辣罗望子酱

Fried King Mackerel-----PlaInseeTod

油煎鲭鱼（大马哈鱼）

Steamed Curried Fish-----Ho MokTalay

蒸咖喱鱼

Crispy Pomfret-----PlaJalamedTod

油炸鲳鱼

Steamed, marinaded fish in curry paste and coconut milk on

vegetables

咖喱酱椰奶蔬菜蒸鱼

Beef Curry-----MasamanNeua

咖喱牛肉

Fried Fish with Tamarind Sauce-----Pla Rad Prik

炸鱼配罗望子酱

Roast duck in red curry with cherry tomatoes

烤红咖哩鸭配樱桃番茄

Beef Panang-----PanangNeua

牛肉

Pan fried king mackerel steak

油煎鲭鱼排

Garlic Shrimp------GoongKatiemPik Tai

大蒜虾

Crispy fried whole fish, Served with shallot, pepper, fish

sauce

酥炸全鱼，葱，胡椒，鱼酱

Stir fried chicken with julienned ginger and woodear

炒鸡配生姜和木耳

Ginger and Chicken Stir Fry----Gai Pad King

生姜炒鸡

A dry beef curry, sprinkled with kaffir lime leaves

干咖喱牛肉撒青柠檬叶

Shrimp sautéed with garlic and pepper

虾仁炒蒜配胡椒

（六）SIDE DISHES（配菜）

Mixed vegetables in Oyster sauce-----Pad Pak Luam

蚝油什锦蔬菜

Steamed Rice-----Kao Su-ay

白饭

Sticky Rice-----Kao Neaw

糯米饭

Steamed sticky rice-an essential part of regional Thai

cuisine.

（七）DESSERT（餐后甜点）

Mango on Sticky Rice-----KowNeuwMamuang

芒果糯米饭

Ripe mango served on a bed of coconut milk soaked sticky

rice

熟芒果，椰汁糯米饭

Pumpkin in Coconut Milk 南瓜椰子奶-----Fug Tong

GaengBuad

Sticky Rice Ball in Coconut Milk------Boa Loy

珍珠椰奶

Sticky rice flour pearls in sweet coconut milk

椰奶珍珠（糯米球）

Selection of seasonal fresh fruits

精选时令水果

三、食材

（一）水果类

西红柿tomato菠萝pineapple西瓜watermelon

香蕉banana柚子shaddock（pomelo）橙子orange

苹果apple柠檬lemon樱桃cherry桃子peach

梨pear枣Chinesedate（去核枣pitteddate）

椰子coconut草莓strawberry树莓raspberry

蓝莓blueberry黑莓blackberry葡萄grape

甘蔗sugarcane芒果mango木瓜pawpaw或者papaya

杏子apricot油桃nectarine柿子persimmon

石榴pomegranate榴莲jackfruit槟榔果arecanut

（西班牙产苦橙）bitterorange

猕猴桃kiwifruitorChinesegooseberry

金橘cumquat蟠桃flatpeach荔枝litchi

青梅greengage山楂果haw水蜜桃honeypeach

香瓜，甜瓜musk melon李子plum

杨梅waxberryred bayberry桂圆longan沙果crab

苹果apple杨桃starfruit枇杷loquat柑橘tangerine

莲雾wax-apple番石榴guava

（二）蔬菜类

南瓜（倭瓜）pumpkincushaw甜玉米Sweetcorn

牛肉beef猪肉pork羊肉mutton羔羊肉lamb

鸡肉chicken生菜莴苣lettuce

白菜Chinesecabbage（celerycabbage）（甘蓝）卷心菜

cabbage萝卜radish胡萝卜carrot韭菜leek木耳

agarics豌豆pea马铃薯（土豆）potato黄瓜

cucumber苦瓜balsampear秋葵okra洋葱onion芹菜

celery芹菜杆celerysticks地瓜sweetpotato

蘑菇mushroom橄榄olive菠菜spinach

冬瓜（Chinese）waxgourd莲藕lotusroot

紫菜laver油菜colerape茄子eggplant香菜

caraway枇杷loquat青椒greenpepper四季豆

青刀豆gardenbean银耳silveryfungi腱子肉tendon

肘子porkjoint茴香fennel（茴香油fenneloil药用）

鲤鱼carp咸猪肉bacon金针蘑needlemushroom

扁豆lentil槟榔areca牛蒡greatburdock

水萝卜summerradish竹笋bambooshoot

艾蒿Chinesemugwort绿豆mungbean

毛豆greensoybean瘦肉leanmeat肥肉speck

黄花菜daylily（daylilybud）豆芽菜beansprout

丝瓜towelgourd

（三）海鲜类

虾仁PeeledPrawns龙虾lobster小龙虾crayfish蟹crab

蟹足crabclaws小虾（虾米）shrimp对虾、大虾prawn

（烤）鱿鱼（toast）squid海参seacucumber扇贝scallop

鲍鱼sea-earabalone小贝肉cockles牡蛎oyster鱼鳞scale

海蜇jellyfish鳖、海龟turtle蚬蛤clam鲅鱼 culter

鲳鱼butterfish虾籽shrimpegg黄花鱼yellowcroaker

（四）调料类

醋vinegar酱油soy盐salt加碘盐iodizedsalt糖sugar

白糖refinedsugar酱soysauce沙拉salad

辣椒hot（red）pepper胡椒（black）pepper

花椒wildpepperChinesepricklyashpowder色拉油saladoil

调料fixingsauceseasoning砂糖granulatedsugar

红糖brownsugar冰糖RockSugar芝麻Sesame

芝麻酱Sesamepaste芝麻油Sesameoil

番茄酱（汁）ketchupredeye辣根horseradish

葱shallot（Springonions）姜ginger蒜garlic

料酒cookingwine蚝油oystersauce

枸杞（枇杷，欧查果）medlar八角aniseed

酵母粉yeastbarm黄椒Yellowpepper肉桂cinnamon

黄油butter香草精vanillaextract(甜点必备)

面粉flour洋葱onion

（五）主食类

米饭rice粥congee（ricesoup）汤soup饺子dumpling

面条noodle比萨饼pizza方便面instantnoodle香肠sausage

面包bread黄油（白塔油）butter茶叶蛋Teaeggs油菜rape

饼干cookies咸菜（泡菜）pickle馒头steamedbread

饼（蛋糕）cake汉堡hamburger火腿ham奶酪cheese

馄饨皮wontonskin高筋面粉Strongflour小麦wheat

大麦barley青稞highlandbarley高粱broomcorn（kaoliang）

春卷Springrolls芋头Taro山药yam鱼翅sharkfin

黄花daylily松花蛋（皮蛋 ）preservedeggs肉馅饼mincedpie

糙米Brownrice玉米corn馅儿stuffing开胃菜appetizer

面粉flour燕麦oat牛排steak里脊肉fillet凉粉beanjelly

糯米stickyrice燕窝bird'snest粟Chinesecorn

肉丸子meatballs枳橙citrange

点心dimsum淀粉starch蛋挞eggtart

（六）干果类

腰果Cashewnuts花生peanut无花果fig榛子filberthazel

栗子chestnut核桃walnut杏仁almond果脯preservedfruit

芋头taro葡萄干raisincordial开心果pistachion

巴西果brazilnut

（七）酒水类

红酒redwine白酒whitewine白兰地brandy葡萄酒sherry

汽水(软饮料)soda（盐）汽水sparklingwater果汁juice

冰棒Ice-lolly啤酒beer酸奶yoghurt伏特加酒vodka

鸡尾酒cocktail豆奶soymilk豆浆soybeanmilk七喜7UP

凉开水coldboiledwater咖啡伴侣coffeemate

（八）零食类

mint薄荷糖cracker饼干,biscuit饼干,棒棒糖bonbon

茶tea冰淇凌icecream圣代冰淇淋sundae

（九）食物的做法

炸fired炝quickboiled烩braise烤roast